Things to Do in the Colli Orientali del Friuli: A Tour Through Vineyards, Villages, and Wineries

If you're wondering what to do in the Colli Orientali del Friuli, this is the itinerary we recommend to anyone visiting the area: a few must-see stops, a couple of detours, and the most important tip of all: don't pack too much into your day.

Things to Do in the Colli Orientali del Friuli: Itinerary
Things to Do in the Colli Orientali del Friuli: Itinerary

Villages and Places to Visit

Cividale del Friuli is the natural starting point. Founded by Julius Caesar, it was the capital of the first Lombard duchy in Italy and is now a UNESCO World Heritage Site: the Lombard Temple, the Cathedral, and the Devil’s Bridge spanning the Natisone River are worth the trip on their own.

From there, the road climbs towardthe Abbey of Rosazzo, a millennium-old complex that, in medieval times, was one of the few guardians of the local wine-growing heritage: on clear days, the view from its garden extends all the way to the lagoon. Not far away is Rocca Bernarda, a 16th-century castle surrounded by vineyards located in Ipplis di Premariacco, just a few minutes from our winery, and the scenic village of Poggiobello.

The Roman Bridge at Premariacco is also worth the detour; there, the Natisone River winds its way through the rocks. It’s just a few minutes away from us and is one of the river’s most beautiful spots. And if you have an extra afternoon, the Natisone Valleys and the sanctuary at Castelmonte will take you to a different side of Friuli—one that’s rougher and quieter.

Cycling and Nature

The FVG3, Pedemontana, and Collio bike path runs through here: 180 kilometers from Sacile to Gorizia, with little elevation gain, passing through Cividale del Friuli and running along the Natisone River. Those who prefer a loop route can followthe Colli Orientali del Friuli loop, approximately 65 kilometers long, starting from Corno di Rosazzo.

On foot, the trails through vineyards and woods are everywhere and almost always marked. The Bosco Romagno, between Cividale del Friuli and Corno di Rosazzo, is the perfect spot for a break in the shade or a picnic lunch.

The Ermacora winery seen from above, surrounded by the Montsclapade vineyards at sunset

Wineries to Visit in Friuli: Our Stop

A trip here without a stop at a winery doesn’t make much sense: that’s why these hills exist just as you see them. There are many small, family-run wineries to visit in Friuli; we’ll tell you about ours.

We’re in Orsaria di Premariacco, with vineyards on the hills of Montsclapade, on that marl and sandstone soil they call “ponca” here—which we describe on the Terroir page. The tour begins in the vineyard and ends at the table, offering a no-frills journey from the soil to your glass: among the wines you’ll taste are native varieties you won’t find anywhere else, such as Pignolo and Picolit.

When to Visit Friuli

  • Spring (April–June). Green hills, ideal temperatures for biking, and quiet wineries. The best time to visit if you want time and attention.
  • September. The grape harvest: the sounds, the smells, the wineries hard at work. It’s the only time you can witness wine being made, but it’s also the time when you need to book well in advance.
  • October–November. The fall foliage among the vineyards, the flavors of autumn, the season of chestnuts and new vintages. For many, the most beautiful time of the year. It’s also the only time of year when you can visit us without an appointment: from October 1 to November 15 , the tasting room is open Monday through Saturday, from 10 a.m. to 5 p.m.
  • Winter. Fewer people, short days, and a view of the snow-capped Carnic Alps. Intimate—if the cold doesn't scare you.

Where to Eat and Stay

When dining out, look for the “frasche”: seasonal taverns run by farming families where you can eat whatever’s in season at fair prices—they offer the most authentic experience in the area. Alternatively, try the taverns in the center of Cividale del Friuli and the agritourism farms scattered throughout the hills. Must-try dishes include frico, cjarsons, Montasio cheese, San Daniele ham, and Gubana, the rolled dessert from the Natisone Valleys.

For lodging, there are three options depending on what you're looking for: Cividale del Friuli if you want to go for an evening walk and dine out without having to drive; a farmhouse in the hills if you'd rather wake up to a view of the vineyards; or a place along the bike path if you're arriving by bike. Be sure to book in advance in September and on fall weekends—availability is limited.

Once you've decided on the dates, choose your winery experience on the "Tours and Tastings" page and come visit us. Just let us know a day in advance: you can book online or by sending a message on WhatsApp.

Maman
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